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Starters
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Soup of the day
served with home baked bread £4.55 |
Chicken Liver Pate
served with crostinis and a pear chutney £5.55
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The Plough's Fish Cake (crab, smoked salmon & haddock)
served with pickled cucumber & sweet chilli sauce £5.10 |
Prawn Cocktaill
Gem Lettuce Stuffed with Prawns in a Marie Rose Sauce £5.45 |
Wok Beef Salad
£5.25 |
Grilled Black Pudding
served with a toasted English muffin, poached egg & Hollandaise Sauce £5.10 |
Pea and Pesto Risotto
served with crème fraiche £4.85 |
Garlic Wild Mushrooms on Toast
served with rocket and parmesan £4.65 |
Salmon Gravadlax
Cured in Beetroot and Dill served with a Micro Salad and Lemon Mayo £5.35 |
Plough Combo
Vegetable samosas, onion rings, garlic bread, popcorn chicken and a selection of
dips £6.95 |
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| Classic Dishes |
Traditional Fish and Chips
The Famous Plough "Whale" Served with mushy peas and tartar sauce. £11.95 |
Steak and Ale Pie
served with seasonal vegetables, chips and gravy£11.45 |
Chicken Tikka Masala
served with a choice of rice or chips and a poppadom. £9.25 |
Herb Crusted Lamb Rack
served with Anna Potatoes, Spring Greens and a Rosemary Jus £14.35 |
Breaded Scampi
served with chips and salad £9.45 |
Pan Fried Duck Breast
Served with fondant potato, creamed leeks and mixed berry jus. £11.95 |
Sausage and Mash
Local pork and leek sausages with creamy mash and onion gravy. £8.45 |
The Plough's fish pie topped with creamy Lancashire cheese
Served with garden peas and a slice of bloomer bread. £9.95 |
Salmon and Wild Garlic
served with Spring Onion Mash.£12.95 |
Full English Breakfast
Egg, bacon, sausage, black pudding, beans, tomato, mushrooms and Fried Bread/Toast. £7.50 |
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